Our Pastries
In-Store Menu
our signature butter croissant.
Butter Croissant
A traditional homage to the art of baking,
our signature butter croissant.
$6.5
$6.5
with two batons of rich, dark chocolate.
Pain Au Chocolat
Our classic rendition of the traditional chocolate croissant,
with two batons of rich, dark chocolate.
$7.5
$7.5
$11.5
Apple Lattice
Unwaxed apples from Block11 Organics
$11.5
finished with extra virgin olive oil and flaky sea salt.
Potato & Sea Salt
Crispy potato petal-filled croissant,
finished with extra virgin olive oil and flaky sea salt.
$8
$8
topped with sesame seeds and a crack of fresh black pepper.
Ham & Cheese
Emilio's pasture-raised smoked ham and smoked cheddar cheese,
topped with sesame seeds and a crack of fresh black pepper.
$12
$12
malt custard, chocolate, and malt tuile.
Malt Custard & Chocolate
Cross laminated pastry,
malt custard, chocolate, and malt tuile.
$12
$12
$10
Sausage Roll
Emilio's pork sausage seasoned with fennel & white soy.
$10
$11.5
Dates & Butterscotch
Roasted almonds, dates and butterscotch, wrapped in puff pastry, topped with figs.
$11.5
$11
Grapes & Vanilla Cream
Pastry trimmings cooked in caramelised sugar, finished with creme brûlée cream and red grapes.
$11
Catering Exclusive
Our catering includes all in-house menu items with the addition of the below catering exclusive offerings
brushed with maple syrup and redgum smoked salt
Bacon & Maple
Pastry dough rolled with streaky bacon,
brushed with maple syrup and redgum smoked salt
$10
$10
puff pastry & seasonal icing
Vanilla Slice
Creme fraiche custard,
puff pastry & seasonal icing
$11
$11
creme brûlée cream & roasted almonds
Almond & Vanilla Cream
Muscovado frangipane,
creme brûlée cream & roasted almonds
$14
$14
**Serving Single O Reservoir house blend & a rotating menu of single origins